Author: Rebekah Schrepfer
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Schrepfer Smoked Meats
Our family loves to smoke meat! It’s been a fun thing to do and SO gratifying to see how much people enjoy the flavor of smoked meat. Now, I have to say that we are not the kind of family that goes “hog wild” entering competitions and such. We’re not too particular about the “right”…
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Sauerkraut & Sausage
An easy church potluck favorite! So delicious and hearty. It literally takes 15 minutes to put together, too. That’s definitely a plus on a busy Sunday morning. This recipe is from my mom, Ann Shrader, who is also a preacher’s wife and a veteran in the realm of church potlucks! Sauerkraut & sausage was…
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Throw Blanket Gifts
A month ago I planned to sew together a gift to give to my parents who were coming for a visit near the time of their birthdays. I also wanted to send with them home with a throw blanket for my grandma who is home-bound and whose birthday was also coming up. The days clicked…
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Short-Cut Poppy Seed Bread
My mother’s side of the family is Slavic. Consequently, the big family gatherings were filled with delicious and plentiful foods. One staple of the dessert table was Poppy Seed Bread. Now, the truly traditional pastry was a little different from what I’m used to. You can find a good recipe for that here. It is basically…
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Introduction to Mostly Sensible
My name is Rebekah Schrepfer, and I am a Baptist wife and mother. My husband is a pastor and I enjoy supporting and helping him in his ministry in our local church. We have four beautiful children, ages 6-10. The MostlySensible blog is my way of sharing my thoughts and ideas with other ladies who…